Einkorn Waffles – Light, Fluffy, and Made with Ancient Grain Flour
These soft and fluffy einkorn waffles are my family’s favorite breakfast.
Fresh Milled Flour: History, Nutrients, & How to Use
in the past five years, I have gone back to exclusively using fresh milled flour for my family’s baked goods.
The Best Classic Einkorn Banana Muffins
Every house has the same problem. You buy two bunches of bananas at the grocery store, fully intending to eat them all.
Fluffy Einkorn Flour Pancakes Made with Fresh Milled Wheat
Saturday morning pancakes are a tradition at our house…That’s why I started making einkorn flour pancakes.
Einkorn Flour Sour Cream Chocolate Chip Muffins
Have you ever need to use up a container of sour cream quickly? I know the perfect recipe to make – einkorn flour sour cream chocolate chip muffins!
Einkorn Flour Blueberry Muffins
Once we get the blueberries home, the question is, “What do we bake first?” These soft einkorn flour blueberry muffins are a great choice.
How to Make Spaghetti Sauce Thicker – Mom’s Classic Recipe
The good news is that this sauce is easy to make, and the homemade flavor is better than any store-bought sauce!
 Is Uncured Salami Healthy (or Bacon and Ham)?
Are these uncured meats really much different compared to their cured counterparts? Let’s find out.
Amish Vegetable Beef Soup RecipeÂ
My mom made this hearty old fashioned Amish vegetable beef soup recipe every winter. I remember really enjoying this delicious soup as a child.
Gluten and Dairy-Free Chicken Pot Pie Recipe
My family’s favorite dinner is this Gluten-Free and Dairy-Free Chicken Pot Pie.
